French Toast Roll Ups
Ingredients:
- Bread slices - 5
- Fruit jam - 2 tbsp( any jam of your choice )
- Milk - 1/2 cup
- Egg - 1
- White sugar - 1.5 tbsp
- Brown sugar - 1 tbsp
- Vanilla essence - 1/2 tsp
- Butter - 1 tbsp
- In a bowl, beat egg and 1/2 tbsp sugar.Add milk and vanilla essence and mix well; set aside.
- Combine remaining white sugar and brown sugar .Set aside.
- Remove the crust from each bread piece and flatten it.
- Spread jam evenly over the bread.
- Roll up each slice and dip in egg milk mixture.
- Heat butter in a pan and cook each rolls until golden brown.
- Roll them in the white - brown sugar mixture.Serve immediately.
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