Welcome to my blog !

The Menu of Flavours

A mouth watering menu of your favourite flavours

Mysore Masala Dosa

By Friday, November 06, 2015 ,



Ingredients:

Dosa batter(click here for dosa recipe) - 2 cups
For masala:
  1. Boiled potatoes - 3 nos
  2.  Tomato - 1, chopped
  3. Onion - 1, chopped 
  4. Chopped ginger - 1tsp
  5. Green chilli - 2, chopped
  6. Turmeric powder - 1 tsp
  7. Red chilli powder - 1/4 tsp
  8. Garam masala - 1/2 tsp
  9. Mustard seeds- 1 tsp
  10. Urad dal - 1 tsp
  11. Chana dal - 1 tsp
  12. Curry leaves - 1 spring
  13. Salt - as needed
  14. Oil - as needed
For red chutney:
  1. Grated coconut - 3 tbsp
  2. Roasted chana dal/kadala parippu - 2 tbsp
  3. Dry red chilli - 2 nos
  4. Shallots - 5 nos
  5. Garlic - 3
  6. Salt - as needed
Preparation:
For masala:-
  • Peel the boiled potatoes; mash it and set aside.
  • Heat oil in a pan, splutter mustard seeds,Add urad dal and chana dal and fry til tillit turns golden brown. 
  • To this, add chopped ginger and saute till the raw smell is gone.
  • Add chopped onion ,green chilli, curry leaves and salt ; saute till the onion becomes translucent.
  • Next, add in all the spice powders and fry for few seconds.To this, add chopped tomato and cook till it becomes soft.
  • Finally , add the mashed potatoes and mix everything well.
For red chutney:
  • Grind all the listed ingredients to a smooth paste and set aside.
For making mysore masala dosa:
  • Make thin dosa using dosa batter and drizzle some oil on top of it.
  • Spread 2 tsp of prepared red chutney over the dosa.
  • Add 2- 3 tbsp of masala and fold it .
  • Serve hot with sambar, chutney etc..

,

You Might Also Like

1 comments

  1. itsPotluckJanuary 6, 2016 at 4:13 PM

    Hello there Foodie

    You have a great blog with some great recipes and awesome photography. I am reaching out to you from www.itspotluck.com a social platform for Indian/Desi food lovers. It is a community of hundreds of food bloggers with thousands of recipes and counting. You might find some fellow bloggers from India and abroad as well on our platform.

    The current services are just a beginning and we will be adding additional functionalities that will truly make this a global platform for Indian food.

    We hope you like what we are presenting and would join our growing community of Indian food lovers. Don’t wait - join today in 2 easy steps. 1 - Register at http://www.itspotluck.com/register 2 - Submit your blog. Our facebook page https://www.facebook.com/its.Potluck is frequently updated with food related news and exciting recipes so stay connected via facebook as well.

    If you face any challenges in registering please contact us at comments@itspotluck.com

    Thank you and looking forward to having you as part of itsPotluck community.

    Please ignore this email if you are already a member.

    itsPotluck
    www.itspotluck.com

    ReplyDelete