Vegetable Spaghetti
Ingredients:
- Spaghetti - 250 gms
- Chopped garlic/ garlic powder - 1 tsp
- Olive oil - 2 tbsp
- Sliced onion - 1
- Chopped tomato - 1
- Capsicum - 1 , chopped lengthwise
- Carrot - 1, cut lengthwise
- Pepper powder - 1 tsp
- Chilli sauce - 1 tsp
- Salt - as needed
Preparation:
- Cook spaghetti with enough salt in boiling water for 10 minutes or as per the instructions given in the packet. Drain water and set aside.
- In a pan , heat olive oil . Add sliced onion along with chopped garlic or garlic powder and saute for 2 minutes.
- Add in chopped tomato and cook till it becomes soft.
- Add sliced capsicum and carrot .Sprinkle enough salt and cook for 4-5 minutes.
- When it gets cooked, add chilli sauce and pepper powder.
- To this add the cooked spaghetti and mix well .
- Switch off the flame and transfer to a serving bowl.
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