Eggless Whole wheat Banana Pancakes
- Whole wheat flour - 1 cup
- Ripe banana - 2 nos, pureed
- Milk - 1 cup
- Sugar - 1.5 tbsp
- Baking powder - 1.5 tsp
- Cinnamon powder - 1/4 tsp
- Vanilla essence - 1 tsp
- Salt - a pinch
- Butter - 1 tbsp+ for cooking
- Honey/Maple syrup - as needed
Preparation:
- In a bowl, mix together wheat flour, sugar, baking powder, salt and cinnamon powder.Add pureed banana ,melted butter, vanilla essence and milk to the flour mixture.Mix until a thick batter is formed.Do not overmix.
- Heat a non stick pan over medium flame.Melt some butter and pour a ladleful of batter onto the pan.Using the back of the ladle, spread batter into a round.Cook until some bubbles burst on top and using a spatula,turn and cook the other side until golden brown.Transfer to a plate.Repeat the same with the remaining batter.
- Serve hot with honey or maple syrup and banana slices.
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