Mango Salsa
- Ripe mango, diced - 1 cup
- Chopped onion - 1/2 cup
- Chopped tomato - 1/4 cup
- Jalapeno pepper - 1, chopped finely
- Chopped cilantro - 1 tbsp
- Lemon juice - 1 tbsp
- Salt - to taste
Preparation:
- In a large bowl, add chopped mango, onion, tomato, jalapeno, and cilantro.
- Add in lemon juice and sprinkle enough salt.Mix everything well.
- Let it sit for 10 minutes before serving.Serve with tortilla chips or as salad.
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