Sieve together wheat flour, all purpose flour, baking powder, baking soda and salt; set aside.
In a mixing bowl, mix together vegetable oil and sugar .Add in vanilla essence along with mashed banana.Mix everything well.
Add in the sieved flour mixture and fold gently.Reserve 1/2 cup batter and pour remaining into a greased loaf tin.
In a small bowl, whisk together the cocoa powder and hot water till smooth.Stir the cocoa mixture into the reserved batter.Drop by spoonfuls on top of the white batter.
Swirl cocoa batter into white batter using a knife.
Bake for 30 - 35 minutes or until a skewer inserted to the center of the bread comes out clean.
1 comments
good!!!
ReplyDelete