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Eggless Chocolate Mug Cake

By Tuesday, March 08, 2016 ,


Serves - 1

Ingredients:

  1. All purpose flour/Maida - 1/3 cup
  2. Sugar - 1.5 tbsp
  3. Unsweetened cocoa powder - 1.5 tbsp
  4. Baking powder - 1/4 tsp
  5. Chocolate chips - 1.5 tbsp + for garnishing
  6. Vegetable oil - 1 tsp
  7. Milk - 1/3 cup
  8. Vanilla essence - 1/2 tsp
  9. Salt - a pinch
Preparation:

  • Take a large microwave safe coffee mug.Add in all purpose flour, sugar, unsweetened cocoa powder, baking powder, salt and mix well .Incorporate all the flour off the bottom of the mug.
  • To this, add oil, milk and vanilla essence.Mix everything well using a fork .Blend until all ingredients are combined and gently fold in chocolate chips .
  • Keep a paper towel in the microwave and place the mug on top of it.Microwave in full power for 2 minutes.(Mine was 1500 watt microwave.Cooking time depends on wattage of your microwave)
  •  Let it cool for 2-3 minutes.Top it with some chocolate chips and enjoy!!



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